On 17th May 1888 Stephen John Church opened his first butchers shop in High Street, Epping; a business that has been through two wars and still standing strong today.
Managing director; Paul Parker and the team have together over 80 year’s worth of experience in the butchery trade and pride themselves on offering a quality product, professional and welcoming service to all customers.
With the strong family values and traditions it is not surprising to see that four generations of satisfied customers have visited this shop and this practice still happens today.
With our wide selection of products; beef, lamb, pork, veal, poultry, game, offal, sausages, bacon, cooked meats, cheeses, pies, pre-packed goods and accompaniments you are sure to find something you are looking for whether it be for a special occasion, your regular shop or just visiting us as a tourist for the day.
Best Service Award 2006 - On behalf of the Epping Community Action Group the award was given to the retail outlet which by popular vote was considered to offer the best service to customers